Job Role: Already 80% food is cooked , associate/ Stewart is need to heat the food in oven and pack it

Required caretaker to cook meals and maintain house timings 10 to 4 pm

Looking for an experienced cook who can prepare Mumbai-style Pav Bhaji, Vada Pav, and variety of Sandwiches. Should know proper chutney, spice balance, and street-style taste. Work in a caf setup. Salary (based on experience) Timing: Full-time or flexible shifts Contact for more info

An individual is seeking a Cook cum Kitchen Supervisor for a North Indian restaurant located in BTM, Bangalore. This is a full-time position with a salary range of Rs. 20,000 to Rs. 30,000 per month, depending on experience and qualifications. The ideal candidate should have experience in managing kitchen operations, preparing North Indian cuisine, and supervising kitchen staff. Responsibilities include ensuring food quality, maintaining hygiene standards, and managing inventory. If you are passionate about cooking and have the necessary skills to lead a kitchen team, we encourage you to apply.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

wanted cook for cafe for preparation of sandwich and juices etc

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Job Title: Chef North Indian Cuisine & Tandoor Specialist Location: Bangalore, India Accommodation & Food: Provided by the employer Job Summary We are looking for a skilled and passionate Chef specialized in North Indian cuisine and tandoor items to prepare high-quality, authentic dishes for a household of 1015 people. The chef should have strong expertise in traditional North Indian cooking, tandoor techniques, and menu planning, while maintaining cleanliness, hygiene, and consistency in taste. VFPX+J3C, Martyrs St, Banashankari 6th Stage 8th Block, Jettigana Halli, Kodipalya, Bengaluru, Karnataka 560060 Key Responsibilities Prepare and cook North Indian dishes and tandoor items (rotis, naans, kebabs, tikkas, curries, biryanis, etc.) daily. Plan menus according to household preferences, dietary requirements, and seasonal ingredients. Ensure meals are served on time and maintain taste, variety, and nutritional balance. Manage the kitchen inventory: purchase, store, and maintain ingredients efficiently. Maintain cleanliness, hygiene, and safety standards in the kitchen. Ability to cook both vegetarian and non-vegetarian dishes. Adapt recipes and spice levels based on family preferences. Requirements Proven experience as a North Indian / Tandoor Chef (minimum 35 years preferred). Strong knowledge of tandoor techniques (breads, kebabs, grills) and traditional curries. Ability to cook for 1015 people consistently with good presentation and taste. Good understanding of hygiene, food safety, and kitchen management. Reliability, punctuality, and a positive attitude. Flexibility to work in a household environment. Compensation & Benefits Competitive salary (based on experience). Accommodation and meals provided. Supportive work environment with long-term stability for the right candidate.

requrement Home cook Baby care care taker patient care care taker req full time/part time req address-Brookefield

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Looking for an experienced Paying Guest Manager for a new Paying Guest facility that is coming near Sarjapur Road, Wipro offfice, Rainboaw drive, Junnasandra road Responsibilities: Handle day-to-day PG/hostel operations. Manage tenant check-in/check-out. Maintain records of rent, deposits, and complaints. Coordinate with cook, cleaning staff, and vendors. Ensure cleanliness, security, and discipline inside the PG. Prior experience in hostel/PG/hotel management preferred. Good communication in Hindi/English. Basic computer knowledge (Excel/WhatsApp updates). Responsible and reliable. if yu are not able to reach me on regular phone line, Please message me with your details, work experience and details to Whatsapp (same phone number)

Required candidate in Bangalore city for Cook/Chef role. Apply now.

We are looking for 24 hour's cook, they can proved food and accommodation

An individual is seeking a dedicated restaurant staff helper, male or female, to assist in cooking and other kitchen duties. This is a full-time position with a salary range of Rs. 8,000 to Rs. 10,000 per month. The ideal candidate should be willing to learn and work in a fast-paced environment. Responsibilities include assisting the cook/chef in meal preparation, maintaining cleanliness in the kitchen, and ensuring that all food safety standards are met. If you are looking for a stable job in the hospitality industry and have a passion for cooking, we encourage you to apply. This is a great opportunity to gain experience in a restaurant setting. Interested candidates can contact us for more details.

requrement Baby care Home cook House maid patient care care taker req full time/part time req. address-Kundanhalli

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Experienced and Skilled cook. Knowledge of both north indian and south indian dishes. Experienced with both vegitarian and non vegitarian dish items. Can manage small parties e.g Birthday parties, small gathering etc. Flexible with shift timings

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.

Required candidate in Bangalore city for Cook/Chef role. Apply now.